Here And Now

October 24, 2024October 24, 2024 / Hermionejh / 1 Comment

The yard is frosted over this morning, late autumn is tip-toeing over the land. The maple in the side yard is nearly naked – its yellow leaves left a skirt around its base.

Everything is quiet as I breathe in the chilled air. Nothing disturbs the break of day.

It’s good to be here now and to be alive to witness this.

I know many are suffering all through our Country and all through the world. There is no taking a moment to breathe in the quiet morning air. There is work to do.

Mud needs to be dug out – in some places it’s three or four feet deep. They need helping hands, a kind word, food, and rest.

I’m sorry that there are people who believe that officials are holding back funds or national guard workers when those officials are there to assess what’s needed. I wish we weren’t easy prey for mis- and dis-information.

There are good people everywhere but there are also those who delight in causing harm.

Maybe we’ll lose this experiment we’ve been privileged to have the last few hundred years, and maybe a dictatorship with the censorship and grueling conditions of such rulers will cause regret in those who welcomed it and helped usher it in, but it will be too late then. There will be no more speaking out.

History and living examples of authoritarianism are begging us to see what happens under those conditions, but sometimes something set in motion has to play out.

Much like the season turning, leaves falling, and frost deadening the bright summer growth, spring will come again. I just hope it’s not before years of winter.

Aww, Nuts!

August 28, 2023 / Hermionejh

https://images.fineartamerica.com/images/artworkimages/mediumlarge/1/horse-chestnut-tree-martine-murphy.jpg

The birds are quieter in the morning now, but the crickets fill the void with a steady, almost electric, hum. The frenzied morning calling and flurried activity of mating and then feeding their young has turned to the yearly southerly retreat for several bird species, while many others fly deeper into the woods to find their colder weather shelters.

Now the nut trees are burgeoning with their fruit, and the squirrels are busy harvesting them by scavenging or chewing them off of the tree branches where the nuts might crack on the street below, or at least entertain the squirrels by pinging unsuspecting walkers.

There was a huge horse chestnut tree outside the last apartment I lived in with my son, and the weekend I was driving him to college, I heard him yell out an “Ahhhh!” in mild distress a few times while he loaded the car with his belongings.

It seemed that several squirrels were chewing off a load of the nuts right over the car and onto the sidewalk next to car, and my son had been hit with several of the spiky nuts while bringing some boxes to the car.

“I think they’re targeting me,” he said.

“Maybe you look like a nutcracker,” I offered.

“Hilarious, Mom.”

Just then, another barrage beaned me on the head.

“Ow!” I called out as I took off for the shelter of the porch. Several more nuts had thudded onto the car, bouncing off onto the street.

“I told you!” he said, as though I hadn’t believed him.

After that we went around to the street side of the car to avoid any more nut bombs, but the squirrels had probably chewed them all off at that spot by then.

I think about that day this time of year on my daily walk when the squirrels – or gravity – start unloading the horse chestnuts, black walnuts, or acorns from the trees that line our country roadside. I’m more careful to give those trees a wider berth this time of year.

Late November

November 28, 2020November 28, 2020 / Hermionejh

The sun shines brightly over the brown, leafless trees outside the kitchen window. A breeze ruffles the tan stalks of grass and hay poking up in patches of the neighbors back property like several days of stubble growth on earth’s face. The blue sky rimmed with white and grey clouds gathered near the horizon makes me think of the soft summer days recently erased – an artist ever changing its mind.

The chug of the tractor’s engine is heard well before the machine trundles into view. The stack of wood will warm us as the evening chill descends.

Ever turning.

Each day a chance for a different thought, a different choice – until the chugging of my own heart ceases – and all the fuel has left my body.

Until then, my machine needs the same care any aging machine does – I can no longer skimp on maintenance.

Seeing myself with the same respectful reverence I have for that eighty year old tractor is a hard sell for me, but I keep trying.

I’ll keep trying.

Season’s Greetings

September 4, 2015October 6, 2019 / Hermionejh / 2 Comments

August is the beginning of Druid autumn, I found out several years ago when telling a friend that I feel mournful in August, even though it’s still summer. Learning that the Druids considered August the beginning of autumn resonated with me, and gave me a place for my sadness this time of year.

It’s now September, and the physical signs of change are showing. Red and yellow veined green leaves began spotting the road under the maples about a week ago. Some are fully red now, and although a harbinger of the coming cold season, they are so pretty.

I picked up several of my favorites, and as my mother showed me when I was little, I placed them between sheets of waxed paper and ironed them together. I put a rag underneath and on top of the waxed paper, and kept checking to make sure it was working.

Pressed autumn maple leaves

My S.O. wasn’t all that impressed when I showed him later, but its a simple craft helping me ease into autumn. I’m sure I could have created something more sophisticated, but I also enjoyed its childhood link.

As the earth has moved in its orbit, the garden is now burgeoning with tomatoes, green beans, squash, carrots, and late corn – harvest time well under way. Maybe I’ll learn to can food this year, but it feels too much like work… 🙂

I suppose we could dry the tomatoes, freeze some of the corn, carrots, and green beans, as well as what we’re doing, which is making as many recipes possible with all the fresh food.

It’s also nice to know where and how our food was grown, and I feel more connected to our land than before I started gardening.

The cooler breezes are more welcome than the humid dog days we’re leaving behind, and sleep is more restful with cooler air too.

I’m not ready to give up summer, and wish it lasted at least another month, but I’ll savor all the warm days ahead, and do my best to accept rather than resist – or figure out how to move to warmer climes!